by DJ Spiess | Aug 9, 2007 | Wine
What is a Sommelier? A Sommelier (Soh-mell-yay) is the French term for cellarmaster or wine steward. As a wine steward, you would be responsible for managing a resturant, hotel, or cellar’s beverage department. A sommelier is expected to know everything about...
by DJ Spiess | Aug 3, 2007 | Wine
European wine prices have steadily decreased, in some cases by half, in the last few years. The wine industry in Europe, especially France, is heavily subsidized. Under growing pressure from other countries, the EU is proposing to pay as much as €7,000 (Euros) per...
