Harvest Ready Hops

Written by DJ Spiess

Tuesday, 11 August 2009

If you're growing hops, it's about that time of year to start thinking about harvesting your hops. Are your hops ready? Homebrewers who recently started growing their own hops are all asking the same question right now. Are my hops ready to harvest? Here are the signs you need to look for.

Are your hops ready to harvest?

Paper feel

When you feel the hop cone in your hand, it will feel either spongy or papery. When the hops are ready to pick, you want it to have a papery feel. The cone will start to open slightly and feel much drier than a few weeks ago. If you squeeze the cone, it will compress slightly before springing back into shape.

Slight browning at the tips of the hops

Hops ready for harvest will turn a lighter green compared to the leaves. The hop cones might also have a little brown at the tips. It will look like spotting, or as if the tips of the cones are lightly burnt like toast.

You can see some browning at the tips of the hops.

Aromatic

Grab a cone in your palms, and roll the hop between your hands. The hops will be much more aromatic when they are ready to go. When you smell them, you will smell the unmistakable aroma of hops. It smells like the hop pellets you add to your homebrew.

Yellow lupin

You should also see yellow lupin near the lupin glands in the hop. This is easily seen at the top of the hops. The color is not subtle. The yellow will be bright, and is sometimes referred to as "traffic paint yellow".

The yellow lupin is very bright at the top of these cones!

Who is behind fermentarium?

My name is D.J. Spiess I've been homebrewing for many years and I hope I can help you enjoy this hobby as much as I do. If you enjoyed this article, please leave a comment, share it, digg it, or stumble it using the icons to the right or the top of the page.
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