Moonshine to be legalized in Washington

industry — By on January 27, 2008 at 12:28 pm

“Washington already allows people to make their own beer and wine, so I think allowing them to produce, consume and even sell modest quantities of distilled spirits should also be allowed,” Sen. Marr said.

The bill 6292 creates a new entity, “Craft distillery”.  According to the bill, a “Craft distillery” means an establishment that produces within Washington twenty thousand gallons or less of spirits per year using a pot still and in which more than fifty percent of the raw materials used in the production are grown in Washington.

The license is $100, which should make it very easy to open a craft distillery.  While the bill introduced by Sen. Marr does not apply to homebrewers, it might open the doors for home distillation in the future.

The bill also states the “use of purchased neutral grain spirits shall be prohibited by a craft distillery unless those neutral grain spirits are made in Washington state”.  The purpose of the bill is to encourage the use of local agricultural products.

I am a avid homebrewer and winemaker. I’ve been making my own beer and wine for many years. I started making beer when I was in college (mostly because the drinking age in the United States is 21). My first few beers were horrible. The beers are much better now, and I often supply my neighborhood with free beer!

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